Food and drink

What are the conditions for slaughtered meat to be ḥalāl, and what of stunning and machine slaughter?

Kutoka maktaba ya Sabīl · uhakiki wa wanazuoni unasubiriwa

Kila jibu hapa ni ingizo moja la maktaba ya Sabīl, linaloonyeshwa neno kwa neno pamoja na vyanzo vyake. Hakuna aliyeliandika kwa ajili ya swali hilo, na hakuna mashine iliyoliandika, kulifupisha wala kulipanga upya: swali limeoanishwa na ingizo linalolijibu. Uhakiki wa wanazuoni wa maktaba bado unasubiriwa. Pale madhehebu yanapotofautiana, ingizo hutaja msimamo wa kila moja. Kwa hukumu ya hali yako mwenyewe, muulize mwanazuoni.

Swali hili bado halijaandikwa kwa lugha hii. Linaonyeshwa kwa Kiingereza.

Tafsiri ya rasimu: imetengenezwa na mashine kutoka Kiarabu na Kiingereza, na bado haijasomwa na mwanazuoni wala mhariri mzawa wa lugha. Pale mstari usipoeleweka, onyesha Kiingereza na utegemee Kiarabu.

Mistari inayohusu hukumu huonyeshwa kila mara pamoja na Kiingereza cha chapa chini yake. Mstari ambao rasimu yake haikupita ukaguzi huonyeshwa kwa Kiingereza pekee.

04Kuchinja

Masharti yake

Kiingereza cha chapa, huonyeshwa kila mara:

Its conditions

1 Mchinjaji ni Mwislamu, au ni miongoni mwa Watu wa Kitabu.

Kiingereza cha chapa, huonyeshwa kila mara:

1 The slaughterer is Muslim, or of the People of the Book.

2 Jina la Allah hutajwa juu yake.

Kiingereza cha chapa, huonyeshwa kila mara:

2 The name of Allah is pronounced over it.

3 Kisu kikali, kinachopitishwa kwa haraka — kamwe si jino wala ukucha.

Kiingereza cha chapa, huonyeshwa kila mara:

3 A sharp blade, drawn swiftly — never a tooth or a nail.

4 Koo, umio na mishipa miwili ya shingo hukatwa.

Kiingereza cha chapa, huonyeshwa kila mara:

4 The throat, the gullet and the two vessels of the neck are severed.

5 Mnyama yu hai wakati wa kukatwa.

Kiingereza cha chapa, huonyeshwa kila mara:

5 The animal is alive at the moment of the cut.

Q 6:121; Muslim · sahihi — “Allah amefaradhisha ihsani katika kila jambo; mnapochinja, chinjeni vizuri.”

Yanayobishaniwa katika utekelezaji

Kumpoteza mnyama fahamu — kumeruhusiwa na mabaraza mengi pale ambapo fahamu inaweza kurudi na mnyama angeishi; kumekataliwa pale kunapoua kabla ya kukatwa. Uliza ni kupi kunatumika.

Kiingereza cha chapa, huonyeshwa kila mara:

Stunning — permitted by many councils where it is reversible and the animal would live; rejected where it kills before the cut. Ask which is used.

Visu vya mashine — jina ni lazima litajwe juu ya kila mnyama, au na mwendeshaji mmoja mwenye nia inayoendelea. Sauti iliyorekodiwa haitoshi.

Kiingereza cha chapa, huonyeshwa kila mara:

Mechanical blades — the name must be said over each animal, or by one operator with continuous intent. A recording does not suffice.

Kuacha kutaja jina kwa makusudi — nyama ni haramu kwa mujibu wa Ḥ, M na Ḥb; S huiona halali likisahauliwa au likiachwa.

Kiingereza cha chapa, huonyeshwa kila mara:

Omitting the name deliberately — the meat is unlawful per Ḥ, M and Ḥb; S holds it lawful if forgotten or omitted.

Noa kisu, usimwonyeshe mnyama kisu hicho, usichinje mmoja mbele ya mwingine, na mpe maji kabla.

Kiingereza cha chapa, huonyeshwa kila mara:

Sharpen the blade, spare the animal sight of it, do not slaughter one before another, and give it water beforehand.

Kutoka Vitumiwavyo vya Halali · Fungua chapisho zima

Hivi ndivyo maktaba inavyosema kwa ujumla. Si hukumu ya hali yako mwenyewe: kwa hilo, muulize mwanazuoni.

Limejibiwa kutoka

Vitumiwavyo vya Halali

Maswali zaidi kuhusu jambo hili

May a Muslim eat meat slaughtered by Christians or Jews?Is food that contains alcohol, such as vanilla extract or a dish cooked with wine, ḥalāl?